01743 537 523 info@istanbulbbqrestaurant.com
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Istanbul BBQ Restaurant

Our Menu

Cold Starters (Soğuk Mezeler)

Cold Starters (Soğuk Mezeler)

  • Karisik Zeytin (Mixed Olives) £4.90
    Chef’s specials marinated mixed olives
  • Beyaz Peynir (Feta Cheese) V D £4.90
  • Humus V £4.90
    A blend of chick peas, tahini, lemon juice & garlic
  • Cacik V D £4.90
    A combination of yoghurt, cucumber, garlic and mint
  • Kisir V £4.90
    Bulgur (cracked wheat) with finely chopped red pepper, green pepper, onion, tomatoes, mint, garlic dill, celery & spices marinated in lemon juice & olive oil, pomegranate juice
  • Ispanak Tarator (Spinach) V D £4.90
    A combination of yoghurt, garlic and olive oil
  • Saksuka (Aubergine Special) V £4.90
    Diced aubergines cooked with onion, garlic, peppers and tomatoes, marinated with spices and herbs
  • Ali Nazik V £4.90
    A Mediterranean blend of roasted aubergines, yoghurt, garlic & olive oil
  • Cig Kofte V VG £4.90
    Specially marinated bulgur with Turkish hot spices and herbs
  • Havuc Kabak Tartator (Carrots – Courgette) V D £4.90
    A combination of carrots and courgette marinated with garlic and standard yoghurt
  • Malazgirt V £4.90
    For smokey aubergine lovers! Unique blend of aubergines, mixed with grilled peppers, garlic, olive oil & pomegranate sauce
  • Karisik Soguk Meze (Mixed Cold Starter) V D £12.90
    For people who like to share. To serve two, chef’s selection of the above
Hot Starters (Sıcak Mezeler)

Hot Starters (Sıcak Mezeler)

  • Falafel V VG £6.90
    Deep fried vegetable lovers, combination of chick peas onion, parsley, corriander deep fried served with humus
  • Izmir Kofte G E £6.90
    The Aegean’s favourite minced lamb mixed with onions, red peppers, parsley, breadcrumbs, cumin & spices,cooked on a charcoal grill
  • Arnavut Cigeri £6.90
    Pan fried liver served with fresh homemade bread
  • Sucuk £6.90
    Pan fried spicy beef sausage, with onions, mixed peppers and tomatoes, finished with spices & herbs. Served with fresh homemade bread
  • Kaburga (BBQ Ribs) £6.90
    Lamb ribs oven baked served with our special bbq sauce
  • Kalamar (Calamari) S G £7.90
    Battered squid fish rings, deep fried with tartar sauce
  • Karides (King Prawns) S £7.90
    Pan fried king prawns cooked with garlic butter, pepper flakes & finished with lemon juice. The prawns have their head & shell on
  • Scallops with Halloumi S D £7.90
    Pan fried scallops & halloumi finished with sizzling butter & lemon juice
  • Halloumi V D £6.90
    Cyprus’s favourite cheese, choice of deep fried or grilled
  • Creamy Garlic Mushrooms V D £6.90
    Pan fried mushrooms with white wine, garlic and creamy sauce. Served with fresh homemade bread
  • Lamb Borek G £6.90
    Filo pastry filled with minced lamb, onion, mixed peppers, parsley & deep fried
  • Cheese and Spinach Borek V D G £6.90
    Deep fried filo pastry filled with feta cheese, spinach and herbs
  • Karisik Sicak Meze (Mixed Hot Starters) £16.90
    For people who love to share. Mixed kofte, calamari, halloumi, lamb and cheese borek
The Grill (Mangal)

The Grill (Mangal)

  • Pirzola (Lamb Chops) £19.90
    The best of lamb chops, marinated in herbs and spices, cooked on charcoal grill.
  • Kuzu Sis Kebab (Lamb Shish) £16.90
    The original kebab. Tender marinated lamb cubes skewered & cooked on charcoal grill
  • Kuzu Beyti G D £14.90
    Minced lamb with peppers, garlic & chilli. Grilled on a charcoal then served in a tortilla wrap topped with garlic yoghurt, tomato & basil sauce. Finished with butter and dry mint dressing.
  • Adana Kebab £13.90
    Traditional kebab, Minced lamb mixed with red peppers, mild chilli & herbs. Skewered & cooked on charcoal grill.
  • Izgara Kofte (Grilled Kofte) G E £13.90
    Aegen’s favourite minxed lamb mixed with onion, red pepper, parsley, breadcrumbs, cumin and spices cooked on charcoal grill
  • Tavuk Sis (Chicken Shish) £13.90
    Succulent marinated chicken cubes skewered & cooked on a charcoal grill
  • Tavuk Kanat (Chicken Wings) £11.90
    Succulent chicken wings marinated in a spicy marinade, cooked on a charcoal grill
  • Kuzu Pirzola (Rack of Lamb Chops) D £24.90
    Our special exciting rack of lamb chops cooked on a bbq grill & topped with sundried tomato, artichoke & mushroom sauce. Served with rice & salad.
  • Istanbul Special Rib Eye D £24.90
    Rib eye steak, cooked on the charcoal grill, topped with sundried tomato, artichoke & mushroom sauce, served with chips and salad
  • Tavuk Pirzola (Chicken Thighs) £13.90
    Marinated to perfection boneless chciken thighs cooked over charcoal grill. Served with rice & salad
  • Malazgirt Kebab D £14.90
    For those who enjoy smoked aubergine. Marinated cubes of either lamb or chicken or adana cooked on a charcoal grill. Served on a bed of aubergine, pepper & garlic with hint of chilli
  • Ali Nazik Kebab D £14.90
    All the flavours of Turkish cuisine, marinated chicken or lamb or adana chargrilled. Served on a blended bed roasted aubergine, tangy yoghurt & garlic
  • Yogurtlu Kebab G D £14.90
    Lean tender cubes either lamb or chicken or adana cooked on a charcoal grill. Served on a bed of bread, garlic yoghurt & tomato sauce. Finished with a drizzle of butter
  • Kasarli Etli Lavas(Meaty Wrap with Mozzarella) G D £15.90
    Choice of chicken, lamb or Adana cooked on a charcoal grill & wrapped in tortilla topped with tomato sauce & mozzarella finished in oven. Served with rice and salad
  • Karisik Izgara (Mixed Grill) £19.90
    For meat feast lovers. 1 skewer each of Adana, lamb chicken and 4 pieces of chicken wings. Cooked on charcoal grill
  • Tavuk Sarma £15.90
    (NEW in the Menu) Marinated chicken breast stuffed with halloumi and grilled to perfection. Served with rice and salad
  • Special Mix £24.90
    (NEW in the Menu) 4 pieces of lamb chops, 4 pieces of lamb ribs cooked to perfection on charcoal grill and served with rice and salad
Istanbul Specialities

Istanbul Specialities

  • Incik (Lamb Shanks) £18.90
    The house speciality, juicy lamb shank roasted with softened potato, celery, onion, tomato, carrot and pepper in a heady garlic and tomato sauce. Served with rice & salad
  • Et Sote £14.90
    Pan fried lamb cooked with onion, mushrooms, mixed peppers, cream, herbs & garlic. Serced with rice & salad
  • Kuzu Kavurma £14.90
    Pan fried lamb cooked with onion & garlic. Served with rice & salad
  • Kiremitte Kasarli Kofte (Kofte in a Clay Pot with Mozzarella) £14.90
    Turkish special round kofte cooked in a clay pot with marinated fresh tomatoes and basil topped with mozzarella. Served with rice & salad
  • Tavuk Sote £13.90
    Pan fried chicken cooked with onion, mushrooms, mixed peppers, cream, herbs & garlic. Served with rice & salad
  • Tavuk Kavurma £12.90
    Pan fried chicken cooked with onion & garlic. Served with rice & salad
  • Egenin Incisi (Aeagen Pearl: Diced Chicken Breast) D £13.90
    Grilled chicken breast with sundried tomatoes, spinach & mushroom topped with chef special sauce. Served with rice & salad
  • Akdeniz Stili Tavuk (Mediterranean Style Chicken Breast) D £13.90
    Diced chicken breast pan fried with sun dried tomato, artichoke and mushrooms with double cream sauce. Served with rice & salad
  • Chicken with Soya Sauce & Cream D £13.90
    Pan fried diced chicken with onion, mushrooms & peppers cooked with soy sauce and cream served with rice & salad
  • Chicken Schnitzel G E £13.90
    2 boneless chicken breast covered with breadcrumbs and herbs fried on the pan. Served with rice and salad
  • Kiremitte Kasarli Karides D S £16.90
    Pan fried king prawns with butter, mushrooms, peppers, tomatoes and garlic. Finished in the oven with mozzarella served in a special clay pot with rice and salad
  • Musakka D G £13.90
    A Mediterranean classic, layers of Mediterranean vegetables & minced lamb topped with béchamel sauce & mozzarella cheese, oven baked then served with rice and salad.
  • Karniyarik £13.90
    One of the most popular Turkish dishes. Fried aubergine stuffed with minced lamb topped with onion, tomatoes, mix peppers and garlic sauce. Served with rice & salad
  • Imam Bayildi V Vg £11.90
    A popular Turkish vegetarian dish. Fried aubergine stuffed with onion, tomatoes, mix peppers & garlic sauce. Served with rice & salad
  • Mantar Sote V D £11.90
    Pan fried mushrooms with mixed peppers, tomatoes, onion & garlic. Topped with mozzarella & chef’s special sauce then finished in the oven.
  • Kizartma V Vg £11.90
    Fried mixed mediterranean vegetables with herbs. Served with rice and salad.
Fish (Balık)

Fish (Balık)

  • Levrek (Sea Bass) Whole Fish S £17.90
    Fresh sea bass cooked on a charcoal grill, served with rice, salad & wedge of lemon
  • Levrek Fileto (Sea Bass Fillet) S £16.90
    Two fillets of sea bass pan fried, served with rice & salad
  • Cipura (Sea Bream) Whole Fish S £17.90
    Fresh sea bream cooked on a charcoal grill, served with rice, salad & wedge of lemon
  • Cipura (Sea Bream) S £16.90
    Two fillets of sea bream pan fried, served with rice & salad
  • Somon (Salmon) £18.90
    Boneless salmon fillet, steadily cooked in the oven. Topped with king prawn, mushroom, tarragon sauce, served with rice & salad
Salads (Salatalar)

Salads (Salatalar)

  • Coban Salatasi V Vg £6.90
    A chopped salad of tomato, cucumber, green pepper & onion. Marinated in olive oil & lemon juice
  • Feta & Olives Salad V D £7.90
    A chopped salad of tomato, cucumber, olives & feta cheese, green pepper and pomegranate sauce, marinated in olive oil & lemon juice
  • Avacado & Halloumi Salad V D £8.90
    Halloumi cheese, avocado, mixed lettuce, cucumber and tomato
Oven Special

Oven Special

  • Lahmacun (Turkish Special Pide) £5.90
    Minced lamb meat served on Turkish pide dough. Baked on special cookery rocks which give the dough a chewy texture. Served with salad & lemon.
Specialities

Specialities

  • Istanbul Special – For 2 people £44.90
    Mixed Cold Meze, Chicken Wings, Adana Kebab, Lamb Shish, Chicken Shish, Lamb Ribs,
  • Chef’s Special – For 4 people £69.90
    Mixed Cold Meze, Mixed Hot Meze, Lamb Shish, Chicken Shish, Chicken Thigh, Grilled Kofte, Adana Kebab and Chicken Wings (served with rice and salad)
Sides

Sides

  • Rice £2.90
  • Chips (Homemade) £3.90
  • Ekmek (Homemade Bread) £1.50
  • Strained Yoghurt £2.90
Red Bistro

Istanbul BBQ Restaurant

135 Frankwell, Shrewsbury, SY3 8JX (opposite Theatre Severn)
01743 537 523
info@istanbulbbqrestaurant.com

About us

Bringing the flavours of Turkey to the heart of Shrewsbury, Istanbul Restaurant and BBQ House serves up mouthwatering meats and other Anatolian eats. Located on Fran...

Opening Hours

Seven days a week
Dinner 4pm – late

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